50 Cozy Vegan Fall Stews

It’s even cooler than it was last week. This calls for serious warm up food, in the form of 50 yummy, healthy and flavor-packed vegan stews!

If you were around last week, I’m sure you caught the first segment of this two part-fall series on vegan soups and stews. That would be the soup piece. Now that we’re one week later into fall, and the weather is that much cooler, let’s move on to stews!

I received an overwhelming number of contributions in the form of chilis and curries, which is all right by me, because both are awesome. Be sure to head all the way to the bottom of the post, where you’ll find original creations, odds and ends as well as a bunch of classic stews, some that are traditionally vegan and some veganized, all delicious!

Curries

Creamy Coconut Milk Vegan Korma

Vegan Cauliflower Chickpea Tikka Masala

Super Simple Potato Curry – Peppers & Peaches

Red Lentil Pumpkin Dal

30 Minute Vegan Chana Masala – Domesticate Me

Bisi Bele Bhaat Lentil Rice Stew – Yummily Yours

Mung Bean & Coconut Curry – Hey Nutrition Lady

Aloo Bodi Tama – Food, Pleasure, Health

Indian Dal Made Dhaba Style – Yummily Yours

Easy Mixed Vegetable Curry

Weeknight Root Vegetable Dal – Hello Veggie

Butternut Squash, Kale & Chickpea Massaman Curry

Eggplant Dhal – Gourmandelle

Spinach & Black Bean Coconut Curry

Everyday Red Lentil Dal – Food, Pleasure, Health

Chickpea Pumpkin Coconut Curry – Emilie Eats

Easy Butternut Squash & Spinach Curry – A Virtual Vegan

Chilis

Chipotle Black Bean Sweet Potato Chili

Vegan White Bean “Chicken” Chili – Veganosity

Vegan Quinoa Chili with Butternut Squash and Black Beans – The Pretty Bee

Comforting Veggie Bean Chili – Strength and Sunshine

Smoky Sweet Corn & Black-Eyed Pea Caramelized Onion Chili

Eggplant Lentil Porter Chili

The Blood Moon Roasted Sweet Potato Chili – Veganosity

Hearty Vegan Chili – The Garden Grazer

Black-Eyed Pea Chili with Collards – The Whole Serving

Smoky Soy Curl & Two Bean Chili – Cadry’s Kitchen

One-Pot Seitan Chili – The Tofu Diaries

Classic Vegan Chili

Sweet Potato, Quinoa and Kale Chili – Rebel Recipes

Simple Chili – VegAnnie

Pumpkin Lentil Chili – Veggie Inspired

Black-Eyed Pea Pumpkin Chard Chili – Vegan Richa

Vegan & Veganized Classic Stews

Eggplant Bourguignon

Rosemary Chicklins & Dumplins Stew

Baby Portobello & Chickpea Marsala Over Creamy Polenta

Vegan Chioppino – Contentedness Cooking

Eggplant Goulash

Fennel & Chickpea Provencal – May I Have That Recipe

Sweet Potato & 3-Bean Slow Cooker Paprikash – The Tofu Diaries

Ratatouille – Healthier Steps

Mushroom Bourguignonne – Delicious Everyday

Other Delicious Stews

Vegan Moroccan Meatball Stew

Cashew Spinach Cannellini Bean Stew – Contentedness Cooking

Smoky Cabbage Stew – Gourmandelle

Bean & Plum Ragout – Vegan Sandra

Sweet and Savory Soy Peanut Butter Maple Cooked Adzuki Beans – Vegan High Tech Mom

Vegetable Lentil Stew – Green Sage Blog

Red Lentil & Sweet Potato Stew – Green Evi

Smoky White Bean Potato Stew with Broiled Poblano Peppers – The Vegan 8

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